Sep. 15 2008 — Full Harvest Moon. Traditionally, this designation goes to the full moon that occurs closest to the Autumnal (fall) Equinox. The Harvest Moon usually comes in September, but (on average) about every three or four years it will fall in early October. At the peak of the harvest, farmers can work into the night by the light of this moon. Usually the full Moon rises an average of 50 minutes later each night, but for the few nights around the Harvest Moon, the moon seems to rise at nearly the same time each night: just 25 to 30 minutes later across the U.S., and only 10 to 20 minutes later for much of Canada and Europe. Corn, pumpkins, squash, beans, and wild rice — the chief Indian staples — are now ready for gathering.
Full moon names were bestowed by the Native Americans of what is now the northern and eastern United States. A few hundred years ago, those tribes kept track of the seasons by giving distinctive names to each recurring full moon. Their names were applied to the entire month in which each occurred.
European settlers followed their own customs and created some of their own names. Since the lunar ("synodic") month is roughly 29.5 days in length on average, the dates of the full moon shift from year to year.
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